Yi Fang Taiwan Fruit Tea Menu
Yi Fang Taiwan Fruit Tea menu gallery
Choose your favorite dish
Traditional
A traditional tea that is made with the essense of oxidized stalks and leaves of mesona chinensis (chinese herbs) recommendation fixed sweetness loss ice
We cooked the winter melon to extract the best taste until it caramelized to create this heavenly refreshing old-fashioned beverage recommendation fixed sweetness less ice
Peach
水蜜桃水果茶 diced sweet and juicy white peach bursted with flavorful peach aroma blended with yifang mountain tea recommendation 50% sweetness fre less ice
Freshly whipped cheese cream with sprinkle of sea salt layers on top of peach infused fruit tea recommendation 50% sweetness fixed ice
Red Bean
Yifang's signature sun moon lake black tea infused with premium wandan sweet red bean with fresh organic milk recommendation 30% sweetness less ice
A traditional dessert reinvented into a tasty drink with sweetened purple sticky rice, red bean, coconut milk and fresh organic milk recommendation 30% sweetness less ice
A traditional taiwanese "mochi" style sweet cake mixed with premium wandan sweet red bean with fresh organic milk recommendation fixed sweetness fixed ice
Red beans blended into smoothie with fresh organic milk and sago recommendation 50% sweetness fixed ice
Milk Substitution Options
Mango
Mango smoothly blended with coconut milk. Mixes with juicy ruby grapefruit pulps and the "dews" of sago. Mango fantasy comes true! Recommendation 50% sweetness fixed ice
Mango smoothie with generous portion of sago topping recommendation 50% sweetness fixed ice
Taiwan's aiwen mango is well-known for its pronounced sweet fragrance and flavorful taste. Mango x yifang fruit tea - enjoy! Recommendation 50% sweetness less ice
Tea Latte
+almond jelly yifang's version of taiwanese fresh black milk tea with clover organic milk recommendation 70% sweetness less ice
Pouchong green tea with clover organic milk recommendation 70% sweetness less ice +almond jelly
Lugu oolong tea with clover organic milk recommendation 70% sweetness less ice +coffee jelly
Using the highest grade matcha imported from uj, kyoto. The unique taste is mild, mellow with a slightly sweet aftertaste recommendation 70% sweetness less ice
Yifang's version of taiwanese pearl fresh milk tea with clover organic milk recommendation 70% sweetness less ice
Winter melon tea blened with fresh clover organic milk enjoy the smooth and distint fragrance from the winter melon recommendation fixed sweetness regular le
The fresh taro was grown in dajia, taiwan. The flavorful taro latte combining with the bite size taro bits is truly a drink to die for recommendation 70% sweetness
222 the slight bittemess from the green tea balances the smothness of the tare latte make this a wel balanced green tea latte recommendation 70% sweetness
Blended ice tare latte with sage and fresh taiwanese dajle sweet taro root recommendation 50% sweethess fixed ice
Tawiwanese almond latte with blended ice and grass jelly "os-dairy drink option: substitute grass jelly with almond jelly recommendation sex sweetes
Cheese Creamer
Freshly whipped cheese cream with sprinkle of gamished with mixed fruits recommendation loss ice
Options black/green/colong/mountain lea) fresh mended cheese creamer with sea salt boats atop yang's signature fresh brewed to recommendation
Sugar Cane
Freshly pressed sugarcane juice mixes with mountain tea. This super refreshing tea quenches the thirst and is amazingly invigorating recommendation 30% sweetness regular ice
The menu at Yi Fang Taiwan Fruit Tea offers a delightful mix of traditional, fruity, and innovative beverages, perfect for anyone looking to try something new. For those who enjoy classic options, the Grass Jelly Tea W/Grass Jelly and Winter Melon Drink are standouts. If you’re in the mood for something fruity, their Peach Fruit Tea and Cheese Creamer Peach Fruit Tea offer refreshing sweetness. The red bean lovers will appreciate the variety of red bean options, including the Red Bean Black Tea Latte, Purple Rice Red Bean Coconut Latte, and the unique Red Bean Mochi Cake Latte and Red Bean Sago Latte. For those preferring milk alternatives, Yi Fang provides options such as Soy Milk, Almond Milk, and Oat Milk to substitute in any drink. Mango enthusiasts can savor the Mango Pomelo Sago, Mango Sago, or the refreshing Mango Fruit Tea. Tea aficionados are not left out either, with a selection of Black Tea Latte, Green Tea Latte, Oolong Tea Latte, Kyoto Uji Matcha Latte, and Pearl Black Tea Latte. For a more indulgent treat, try the Cheese Creamer Mango Fruit-Tea or the Cheese Creamer Tea. Lastly, the Sugar Cane Mountain Tea offers a taste of the natural sweetness of sugar cane, rounding out the variety of offerings at this inviting spot. Whether you're looking for something traditional or a creative twist, the menu at Yi Fang is sure to satisfy every taste preference.